Description
Food Engineering Automation with Robotics and AI
Transform the food production line with cutting-edge intelligent systems. Food Engineering Automation with Robotics and AI provides a deep dive into how modern technologies are reshaping the food processing industry. This comprehensive guide equips food engineers, automation specialists, and production managers with the knowledge to implement robotic systems, machine learning algorithms, and IoT sensors to maximize efficiency, ensure food safety, and reduce waste.
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What You Will Learn
Robotic Integration: How to design and deploy robotic arms for picking, packing, and sorting delicate food products without causing damage.
AI in Quality Control: Utilizing computer vision and machine learning models for real-time defect detection, grading, and sorting on high-speed conveyor belts.
Process Automation: Streamlining production lines with advanced PLC programming, smart sensors, and automated guided vehicles (AGVs) for material handling.
Hygiene and Safety Standards: Designing and maintaining automation systems that strictly comply with food industry regulations (such as HACCP) and sanitary design principles.
Key Topics
Industrial Robotics in Food Handling and Packaging.
Computer Vision for Automated Quality Assurance.
IoT and Big Data Analytics in Food Manufacturing.
Sanitary Design of Automated and Robotic Equipment.
Predictive Maintenance for Continuous Processing Lines.
Sustainable Automation and Minimizing Production Waste.
Who This Book is For
This text is designed for food processing engineers, industrial automation specialists, and plant managers looking to modernize their manufacturing facilities. It is an essential resource for professionals aiming to leverage AI and robotics to meet the growing demands of the global food supply chain while maintaining the highest standards of safety and quality.
Product Details
Format: Hardcover
Author: Abir Chakravorty
Publisher: John Wiley & Sons
Edition: 1st Edition
Publication Date: September 30, 2025
ISBN-13: 9781394316564
ISBN-10: 1394316569
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